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Just in - a coffee from the well-known Yirgacheffe coffee-growing region of Ethiopia. Roasted light to preserve its sweet and delicate flavors. In the cup you’ll find sweet, fruity, and floral notes.
Recommend brewing with a 1:17 ratio, using water close to boiling.
Just in - a coffee from the well-known Yirgacheffe coffee-growing region of Ethiopia. Roasted light to preserve its sweet and delicate flavors. In the cup you’ll find sweet, fruity, and floral notes.
Recommend brewing with a 1:17 ratio, using water close to boiling.